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INTERNATIONAL FOOD

PAELLA

Pizza is a dish of Italian origin consisting of a usually round, flat base of leavened wheat-based dough topped with tomatoes, cheese, and often various other ingredients (such as anchovies, mushrooms, onions, olives, pineapple, meat, etc.), which is then baked at a high temperature, traditionally in a wood-fired oven. A small pizza is sometimes called a pizzetta. A person who makes pizza is known as a pizzaiolo.

How to Make Paella

Ingredients

  • Chorizo
  • Dices Tomatoes
  • Bay Leaf
  • Dry White Wine
  • Chicken Thighs
  • Rice
  • Saffron
  • Shrimp 
  • Lobster Tails
  • Clams