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INTERNATIONAL FOOD

PIZZA

Pizza is a dish of Italian origin consisting of a usually round, flat base of leavened wheat-based dough topped with tomatoes, cheese, and often various other ingredients (such as anchovies, mushrooms, onions, olives, pineapple, meat, etc.), which is then baked at a high temperature, traditionally in a wood-fired oven. A small pizza is sometimes called a pizzetta. A person who makes pizza is known as a pizzaiolo.

How to Make Pizza

Ingredients

  • Flour
  • Yeast
  • Salt
  • Tomato Sauce
  • Olive Oil
  • Mozzarella
  • Basil